S. Marín, J. Gil-Humanes, A. Hernando, F. Barro. (2011). Characterization of α/β-, and γ-gliadins in commercial varieties and breeding lines of durum wheat by MALDI-TOF and A-PAGE gels.
Biochemical Genetics 49:735-747.
Investigación del trigo
S. Marín, J. Gil-Humanes, A. Hernando, F. Barro. (2011). Characterization of α/β-, and γ-gliadins in commercial varieties and breeding lines of durum wheat by MALDI-TOF and A-PAGE gels.
Biochemical Genetics 49:735-747.